Easy Breakfast Ideas || Eating When I’m Board Ep.2

Need a super quick breakfast plan of action? Try this easy vegan breakfast board! You can assemble it in about 15 minutes or less.

Pop the hashbrowns and tempeh bacon in the oven

Stuff the waffles in the toaster

Wash, slice fruit + veggies

Pan-fry polenta

Arrange and serve

I hope you enjoyed Episode 2 of “Eating When I’m Board”, my inspiration series for lazy cooks.

Let me know what types of boards you’d like to see next!

PRODUCTS USED IN THIS VIDEO ▹

Cranberries

Mulberries

GF Granola

Follow Your Heart Vegan Egg

Follow Your Heart Vegan Parmesan

Polenta

GF Vegan Waffles

Tempeh Bacon

Chia Seeds

Cinnamon Raisin Peanut Butter

FTC: Not sponsored. Affiliate links used in the post above.

Tofu Scramble | Quick ‘n Dirty


Tofu Scramble
 
Prep time
Cook time
Total time
 
A quick 'n dirty protein power-up to satisfy your savory breakfast yen.
Author:
Cuisine: Breakfast
Serves: 2 servings
Ingredients
  • 1 SMALL ONION, DICED
  • 1 RED BELL PEPPER, DICED
  • 1 CUP BROCCOLI FLORETS
  • 1 BLOCK OF ORGANIC FIRM TOFU- PRESSED, CRUMBLED
  • 2 T ORGANIC WHITE MISO
  • 1 T TAMARI
  • 1 T MIRIN
  • 1 T ORGANIC TURMERIC POWDER
Instructions
  1. SAUTE ONIONS OVER MED HIGH HEAT FOR 2 MINUTES.
  2. ADD BELL PEPPER AND BROCCOLI, SEASON W/SALT & PEPPER. COOK 1 MINUTE.
  3. ADD TOFU, TURMERIC.
  4. MIX MISO, MIRIN, TAMARI IN A SMALL DISH. MIX INTO TOFU.
  5. HEAT UNTIL TOFU IS WARMED THROUGH.
  6. GARNISH WITH FRIED GARLIC, MICRO GREENS